Local restaurateurs partner with Minn. district on menus

09/16/2013 | American City Business Journals

Minneapolis Public Schools has launched the True Food Council, made up of local chefs and restaurateurs, to help school nutrition professionals develop new menu items. The dishes are expected to be served in school cafeterias next year, and restaurateurs also are including the school system's recipes on their own menus.

View Full Article in:

American City Business Journals

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA