Next stop, TofuTown

09/17/2003 | Denver Post, The

Colorado-based White Wave, which accounts for 25 to 35% of the $70 million tofu market and makes Silk soy milk, is unveiling a new line of ready-to-eat tofu products under the brand TofuTown. If the line is successful, the company may rebrand all of its products under that moniker.

View Full Article in:

Denver Post, The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA