Good nutrition is a challenge for cancer patients, RDs say

09/19/2013 | Oncology Nurse Advisor online

Maintaining good nutritional status is a challenge for cancer patients, especially when dealing with treatment side effects, such as nausea, sore mouth, problems swallowing and bowel changes, write registered dietitians Carolyn Farhy, Gretchen Skwer and Rosemarie Tucci. Cancer patients also have weakened immune systems, so preventing foodborne illness is important, they write.

View Full Article in:

Oncology Nurse Advisor online

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Vice President - Government Products
Health Alliance Plan
Detroit, MI
Consumer Directed Health Plan (CDH) Product Offering Manager
Blue Cross Blue Shield MA
Quincy, MA
Actuary
Meridian Health Plan
Detroit, MI
ISHN - Chief Compliance Officer
Mountain States Health Alliance
Johnson City, TN
President/Chief Executive Officer
MedCost
Winston-Salem, NC