Numerous uses for nutritional Greek yogurt

09/20/2013 | Daily News (New York)

Greek yogurt is not only packed with protein and calcium, it is also a versatile ingredient that works in sweet and savory dishes. Strain Greek yogurt to make a tasty, less-caloric substitute for cream cheese, use it in place of sour cream for tacos and baked potatoes, or use it as a tenderizing marinade for chicken.

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