'Tis the season for Pumpkinator Ale

09/26/2007 | Washington Post (tiered subscription model), The

There are a number of seasonal pumpkin ales on the market, including offerings from Anheuser-Busch and Coors. Most of their flavor isn't derived from pumpkin, however, but from spices including nutmeg, ginger, cinnamon and cloves.

View Full Article in:

Washington Post (tiered subscription model), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Teaching Associate (Hospitality Management) - Department of Food Science and Human Nutrition
University of Illinois at Urbana-Champaign
Urbana, IL
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director of Food and Beverage Operations
The Culinary Institute of America
San Antonio, TX
Executive Chef - Instructor
The Culinary Institute of America - Nao Restaurant
San Antonio, TX