Cookie recipes to warm up cold kitchens

Alison McLoughlin, assistant professor of baking and pastry arts at The Culinary Institute of America, says her family baked cookies every Sunday during the holiday season. This article includes a recipe for Sand cookies from The CIA's "Gourmet Meals in Minutes" cookbook and a recipe for the Old-fashioned peanut butter cookies that are served at Provisions sandwich shop in Nantucket, Mass.

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Milwaukee Journal Sentinel (tiered subscription model)

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