Iced tea makes a splash

10/1/2013 | FoodBusinessNews.net (free registration)

Sales of ready-to-drink iced tea have been growing about 7% a year, making it one of the fastest-growing beverage categories, said John Simmons, founder and president of Third Street. Unsweetened iced tea is growing the fastest, with nearly 15% growth in 2012, according to Nielsen. Brands are rolling out diverse tea products, ranging from Nestea Liquid Water Enhancers in iced tea flavor to Teas' Tea Lattes that combine tea with milk.

View Full Article in:

FoodBusinessNews.net (free registration)

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations