Kosher for all at Brooklyn eatery

Clara Santos Perez, the manager of Basil Pizza & Wine Bar in Brooklyn, has had a challenging time balancing the religious customs and norms of the Jewish population that eats at her kosher restaurant with those of other faiths that want to enjoy the food. The restaurant is in Crown Heights, an area with religious diversity.

View Full Article in:

New York Times (tiered subscription model), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Culinary Arts Chef Instructor
The Culinary Institute of America
Singapore
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations