Foodmakers prepare for FDA's label rules

10/13/2005 | Wall Street Journal, The

The U.S. Food and Drug Administration's new food labeling rules, set to go into effect in January, have companies like ConAgra Foods Inc. and Kellogg Co. listing allergens on their labels, changing manufacturing processes and even revamping recipes. Campbell Soup Co. has reformulated 50 products and updated more than 200 labels, a spokesman said. Alison Kretser, senior director of scientific and nutrition policy at GMA, said food companies are ready to make further changes based on FDA guidance.

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