Which is greener, whitefish or red snapper?

10/22/2009 | Google

California's Monterey Bay Aquarium's popular guide to sustainable seafood consumption offers ways for consumers to choose seafood based on healthy dietary practices while they also consider the environment and responsible fish-farming practices. The National Fisheries Institute expressed skepticism about the report, arguing that Americans eat too little seafood and should not be discouraged from eating more.

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