Firehouse Subs chief addresses issues affecting industry

10/23/2013

Firehouse CEO Don Fox talks about the Affordable Care Act and what it means for the restaurant industry as well as other subjects, including getting involved in advocacy issues. Read more.

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SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Purchasing Manager - Food and Beverage
The Culinary Institute of America - Greystone Campus
St. Helena, CA
General Manager
The Culinary Institute of America
San Antonio, TX
Assistant Restaurant Manager
The Culinary Institute of America
San Antonio, TX
Executive Chef - Shipboard
American Cruise Lines
Nationwide, SL_Nationwide
Sous Chef
Swarthmore College
Swarthmore, PA