Healthy, fresh food is part of Colo. district's daily menu

10/23/2013 | Aspen Times (Colo.), The

Students in the Aspen School District in Colorado have regular access to made-from-scratch meals and nutritional education. School-nutrition professionals in the district say they can better control salt, sugar and fat by avoiding premade, processed foods. On national Food Day -- celebrated Oct. 24 -- elementary- and middle-school students will participate in taste tests and other events that seek to further the district's daily focus on student health and nutrition.

View Full Article in:

Aspen Times (Colo.), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
The French Goat
Lewisburg, WV
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI
Executive Chef / Kitchen Manager
Lake Panorama National Resort & Conference Center
Panora, IA
Sous Chef
Swarthmore College
Swarthmore, PA