Frosty temperatures produce flavorful ice wine

10/31/2013 | Wine Enthusiast Magazine

Ice wines, made from grapes that have frozen on the vine after the traditional harvest season ends, offers fruity flavors and balanced acidity that is perfect for pairing with cheese, foie gras and other rich foods. Germany and Canada are the world's leading producers, but Austria and regions of the U.S. also turn out their share of ice wine.

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