Consumers continue love affair with the burger

11/6/2012 | SmartBrief/SmartBlog on Food & Beverage

Beef is getting more expensive, and health advocates tell us to eat more plants, but burgers continue to grow in popularity. Chains continue to expand across the country, and chefs are creating new premium concepts that draw curious consumers with ingredients such as peanut butter -- the latest burger-topping craze.

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