Social media spices up Worlds of Flavor show

11/7/2012 | SmartBrief/SmartBlog on Food & Beverage

Attendees tweeted to share their discoveries at last week's annual Worlds of Flavor conference, where a long list of first-time presenters and an array of exotic foods made for a lively social media conversation, said CIA director for strategic initiatives Anne McBride. Social media flavored the show in other ways, she said, reflecting the way the new technology is changing the way we cook, eat and think about food.

View Full Article in:

SmartBrief/SmartBlog on Food & Beverage

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Culinary Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Staff Assistant, Executive Sous Chef
University of Massachusetts Amherst
Amherst, MA
Adjunct Instructor - Ancient Foods in the Modern World
The Culinary Institute of America
San Antonio, TX
Adjunct Instructor - Menu Development
The Culinary Institute of America
San Antonio, TX
Culinary Arts Chef Instructor
The Culinary Institute of America