Decreasing calories, increasing popularity

11/17/2006 | Contra Costa Times (Walnut Creek, Calif.)

The popularity of light and low-fat treats, such as Edy's Slow Churned Light chocolate ice cream, are on the rise in the U.S. Sales of such products hit $32.1 billion in the year-period ending Oct. 7, according to ACNielsen. These lighter products may be evidence of Americans' inability to eat in moderation, some concerned nutritionists say.

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Contra Costa Times (Walnut Creek, Calif.)

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