Sugarfina moves into brick-and-mortar space

11/26/2013 |

Sugarfina, an online high-end candy retailer, opened its first physical location, a 1,400-square-foot shop in Los Angeles. The company, known for "cocktail" candies like Champagne Gummy Bears, Peach Bellini Gummies and Cuba Libres, spiced rum and coke gummies, designed the space as a "candy heaven" for grownups. “We created Sugarfina because the candy store of our dreams didn’t exist. We dreamed of gourmet sweets made with premium ingredients -- candy that’s as beautiful to look at as it is to taste,” said founders Rosie O’Neill and Josh Resnick.

View Full Article in:

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
Whole Foods
Bellevue, WA
Sous Chef
Salt Lake City, UT
Executive Chef
The Lodge & Spa at Callaway Gardens Job
Pine Mountain, GA
Culinary Management Training Program
Hilllstone Restaurant Group
Multiple Locations, SL_Multiple Locations