Where will eggs pop up on the menu next year?

11/28/2012 | QSRWeb.com

Quickservice restaurants are likely to boost their egg offerings in 2013, driven by the growing popularity of breakfast, according to the American Egg Board and NPD Group. Eateries are expected to put more fried-egg offerings on the menu, as well as internationally-inspired egg dishes such as Taco Bell's Grande Skillet Burrito and the Santa Fe Sandwich from Bruegger's Bagels.

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