Second Italian chef turns in his stars

11/30/2009 | Reuters

Ezio Santin, head chef at Antica Osteria del Ponte near Milan, rejected his Michelin stars, after Gualtiero Marchesi rejected a coveted three stars last year. Santin said he can attract customers without the stars and after 33 years in business, he and his wife, Renata, want "the freedom to cook what we like" without worrying about inspectors.

View Full Article in:

Reuters

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations
Culinary Arts Faculty
The Culinary Institute of America
Hyde Park, NY
Director - CIA Consulting
The Culinary Institute of America
Hyde Park, NY
Management Training Program
HIllstone Restaurant Group
Multiple Locations, SL_Multiple Locations