Boston-area eateries blame suppliers for mislabeled fish

12/2/2012 | Boston Globe (tiered subscription model), The

Restaurants in and around Boston including Union Oyster House, Smith & Wollensky and East Bay Grill blame suppliers including North Coast Seafoods for filling orders with fish that's something other than what was ordered. The feedback comes months after DNA testing commissioned by the Boston Globe found the fish on the plate wasn't always the local catch advertised by eateries.

View Full Article in:

Boston Globe (tiered subscription model), The

Published in Briefs:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Executive Chef
Whole Foods
Bellevue, WA
Sous Chef
Sheraton
Salt Lake City, UT
Executive Chef
The Lodge & Spa at Callaway Gardens Job
Pine Mountain, GA