Ten ways to enjoy grapefruit

12/6/2007 | Miami Herald (free registration), The

Grapefruit is known for its tart, assertive flavor, and many chefs appreciate its qualities as an ingredient in a variety of dishes and beverages, according to this writer. Ten ideas presented here include an Indian summer fruit salad, broiled grapefruit, the Crimson Greyhound cocktail and a Perky sorbet.

View Full Article in:

Miami Herald (free registration), The

Published in Brief:

SmartBrief Job Listings for Food & Beverage

Job Title Company Location
Lead Cook/Sous Chef
University of San Diego
San Diego, CA
Executive Chef - Shipboard
American Cruise Lines
Nationwide, SL_Nationwide
Executive Chef
The French Goat
Lewisburg, WV
Nashville State Community College
Nashville, TN
Executive Chef
Newport Harbor Corporation
Newport, RI