Why franchisees are building diverse portfolios

12/6/2012 | Nation's Restaurant News (free registration)

Some franchisees are choosing to get involved with multiple brands in an effort to protect themselves from economic turbulence. "Having a diversity of brands is healthy for a franchisee's portfolio," IFA President and CEO Stephen Caldeira said. "Increasingly, as credit has been difficult to access, especially for aspiring franchisees, opportunities for existing successful multiconcept franchisees have become more prevalent."

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