On Jan. 10, from noon-1 p.m. (EST), the Alliance for Innovation & Operational Excellence -- a GMA-PMMI partnership -- will present the final in a series of five webinars on validation based on the recently released guidelines document, Validating the Reduction of Salmonella and Other Pathogens In Heat Processed Low-Moisture Foods.
Back to the Business Case: Explaining and Reporting Results will present a look at some best practices for explaining and reporting validation process results that support the business case, improve the bottom line and meet FSMA requirements. Learn what to do with validation process results and how to report them effectively. Register here.
Published in Brief: