Low-glycemic foods best for lowering blood sugar

12/17/2008 | HealthDay News

A study found a diet of low-glycemic foods such as beans and pasta is better than a high-cereal-fiber diet for lowering blood sugar in people with Type 2 diabetes. A separate study also found that people with Type 2 diabetes who are diagnosed with cancer have a greater risk of death than cancer patients who don't have diabetes.

View Full Article in:

HealthDay News

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Vice-President of Technology and Regulatory Affairs
AdvaMed
Washington DC, DC
Sr Product Manager Global Marketing (US/DA/00/0085/SL) - 14000009V3
Abbott
Chicago, IL
Director of Medicare Products
Bluegrass Family Health
Lexington, KY
Director of Medicare Products
Bluegrass Family Health
Lexington, KY
Vice President, Information Technology
HealthPartners
MN