Injured vets learn healthy cooking tips at CIA

12/26/2012 | Napa Valley Register (Calif.)

Sixteen wounded American soldiers attended the Healthy Cooking Boot Camp at the CIA at Greystone, learning how to cook nutritious meals, such as braised chicken, that would help them transition back to normal, civilian life. “It might take you a little longer than going to a restaurant, but over the long term it’s good for your health and your wallet,” said veteran Manuel Del Rio.

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Napa Valley Register (Calif.)

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