Mo. elementary-school students try out new fruits, veggies

Elementary-school students in Springfield, Mo., had snow peas, blood oranges and avocados for snacks this month as the school district participated in the federal Fresh Fruit and Vegetable Program. Nutrition-services staffers prepared the portions and delivered them to the classrooms, giving children a chance to try fruits and vegetables they may not have heard of before.

View Full Article in:

Springfield News-Leader (Mo.) (tiered subscription model)

Published in Brief:

SmartBrief Job Listings for Health Care

Job Title Company Location
Director, Litigation & Investigations EMEA
Gilead Sciences
Stockely Park
Assistant General Counsel/Senior Corporate Counsel
South San Francisco, CA
Senior Analyst Compliance
Edwards Lifesciences
Irvine, CA
Legal Counsel
Fort Worth, TX
Director, Senior Legal Counsel
Fort Worth, TX