Food Manufacturing

ABA SmartBrief

News for the non-alcoholic beverage industry

ABA SmartBrief

Published in partnership with: American Beverage Association

PepsiCo roundtable celebrates strong women

5/23/2013

  • FoodBev.com

PepsiCo held a roundtable discussion at the CSR Summit in Dubai celebrating women as agents of social change. "People are at the core of any CSR initiative, and PepsiCo recognizes that women play a cr… Read More

GMA SmartBrief

News for the food, beverage and CPG industry

GMA SmartBrief

Published in partnership with: Grocery Manufacturers Association

Cargill supports changes to U.S. food aid

5/24/2013

  • New York Times (tiered subscription model), The

Cargill has voiced support for changes to the U.S. program, founded in 1954, that provides food to developing countries. "Cargill believes it is time we reassess the program to make certain it is effi… Read More

IDFA SmartBrief

News about the dairy processing industry

IDFA SmartBrief

Published in partnership with: International Dairy Foods Association

2013 NRA Show shows off the hottest trends

5/22/2013

  • SmartBrief/SmartBlog on Food & Beverage

The National Restaurant Association dedicated an entire pavilion on its trade show floor this year to the growing number of companies selling products aimed at people with special dietary needs and fo… Read More

NCA SmartBrief

News and trends in the confectionery industry

NCA SmartBrief

Published in partnership with: National Confectioners Association

Sugar reform dies in the Senate

5/23/2013

  • Hill, The
  • Politico (Washington, D.C.)
  • Farm Futures

An amendment that would have added sugar policy reform to the Farm Bill was rejected in the Senate. “It’s puzzling to me that they totally left sugar subsidies out of the bill reforms," said Sen. … Read More

GPI SmartBrief

Glass packaging news

GPI SmartBrief

Published in partnership with: Glass Packaging Institute

One-third of wine drinkers, restaurants care about sustainability

5/21/2013

  • Western Farm Press

About 34% of wine drinkers consider environmentally friendly or sustainable attributes when deciding which wines to purchase, and about 37% of retail and restaurant chains do too, according to studies… Read More

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