Food Service
Culinary news for smart chefs
ProChef SmartBrief
Published in partnership with: The Culinary Institute of America
Chains lead the way in Jacksonville's culinary movement
5/21/2013
- American City Business Journals
Chains are playing a significant part in the evolving culinary scene in Jacksonville, Fla. Eateries such as Firehouse Subs, Woody's Bar-B-Q and Al's Pizza Italian Restaurant that have locations throug… Read More
How concessions became a big part of the attraction
5/21/2013
- SmartBrief/SmartBlog on Food & Beverage
Concessions contribute to the overall experience at a ballpark, botanical garden, zoo and other venue where visitors enjoy food as part of the trip, said panelists in an NRA Show session titled "How t… Read More
School nutrition news
SNA SmartBrief
Published in partnership with: School Nutrition Association
Minn. schools seek to cook more food on site
5/21/2013
- KSTP-TV (Minneapolis)
The Minneapolis Public School District has started preparing more food on site and installed salad bars at some schools to meet federal nutrition standards. "The fruits and vegetables at the high scho… Read More
Insights and advice for women leading the foodservice industry
WFF SmartBrief
Published in partnership with: Women's Food Service Forum
Women leaders discuss what power means
5/13/2013
- SmartBrief/SmartBlog on Leadership
Power means following your purpose and calling, using your position to help others, believing in yourself and changing negative conversations to positive ones, according to women who spoke at the rece… Read More
Reader Poll
Did you attend this year's National Restaurant Association Show, May 18-21?
05/16/2013
Loading poll data...
©2009-2013 SmartBrief