Nestlé S.A.

Nestl Focuses on Long Term
Wall Street Journal, The | 21 days 14 hours 57 minutes ago
VEVEY, Switzerland—Paul Bulcke became chief executive of Nestlé SA in April 2008, capping a career at the world's largest food company that began in 1979 as a management trainee. It's been a tough 18 months. Mr. Bulcke, a 55-year-old Belgian who ran Nestlé's huge Americas business before becoming CEO, took the helm just as shoppers world-wide were snapping purses shut.

Mother Nature makes mincemeat of pumpkins
Star Tribune (Minneapolis-St. Paul, Minn.) | 3 days 12 hours 5 minutes ago
PORTLAND, ORE. - The holidays may not be so sweet this year.

Canadians want salt, food makers tell MPs
Globe and Mail (Toronto), The | 3 days 16 hours 35 minutes ago
Canadians' taste for salt is to blame for excessive sodium in our food products, major manufacturers have told a parliamentary committee

The Frankenfood that improves you
Times (London), The | 5 days 16 hours 26 minutes ago
The future of food includes baby purée to improve brain power, beauty drinks to smooth wrinkles and chocolates to help you slim

Something Scary in the Pantry
New York Times, The | 15 days 2 hours 2 minutes ago
Your body is probably home to a chemical called bisphenol A, or BPA. It’s a synthetic estrogen that United States factories now use in everything from plastics to epoxies to the tune of six pounds per American per year. That’s a lot of estrogen.

Carrefour CEO Seeks Growth in Low Prices
Wall Street Journal, The | 42 days 10 hours 51 minutes ago
Lars Olofsson joined French retailer Carrefour SA as chief executive in January, assuming one of the most difficult assignments in the industry.

Carrefour CEO Seeks Growth in Return to Low Prices
Wall Street Journal, The | 42 days 15 hours ago
Lars Olofsson joined French retailer Carrefour SA as chief executive in January, assuming one of the most difficult assignments in the industry.

The Oracle Of Manitoba - Forbes.com
Forbes | 34 days 22 hours 38 minutes ago
Randolph McDuff may be the best stock picker the world has never heard of "Discipline" and "patience" are probably the two most valuable words in value investing. It stands to reason, then, that few places would serve as better incubators for a value investor than The Pas, in Manitoba. Close to polar bear country, where Hudson Bay winds chill the air to 40 degrees below zero and the wait for spring lasts eight months, The Pas is the hometown of Randolph McDuff, a stock picker wit...

Grand Hotel Excelsior, Malta
Times (London), The | 16 days 22 hours 38 minutes ago
A lacklustre stay at a big-scale hotel where the spa has a huge menu but crowded rooms