Low-carb diets tied to more grumpiness
Researchers found that people on high-fat, low-carb diets are more irritable than dieters who choose a low-fat, higher-carb regime. The study of 106 Australians found that the diets were both effective, but "some aspects of the low-carbohydrate diet may have had detrimental effects on mood that, over the term of one year, negated any positive effects of weight loss," scientists said.
Bloomberg | 11/10
This story published in ANA SmartBrief on 11/10/2009
More from SmartBrief:
Low-carb diet may have blood pressure benefits
Tuesday, January 26, 2010
Home environment matters in efforts to maintain weight loss
Wednesday, October 28, 2009
Increasing fiber intake may help prevent obesity
Thursday, January 7, 2010
Get stories like these delivered daily for FREE:
|
ANA SmartBrief
Designed specifically for nurses, ANA SmartBrief is a FREE, daily e-mail newsletter. It provides the latest news and information you need to stay informed about important health care issues impacting the nursing profession. Sign up for your very own free subscription to ANA SmartBrief. Learn more |
|