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Rioja: Tradition and Innovation at the Frontiers of Flavor
Discover a land of breathtaking beauty and cutting-edge architecture, whose people live for wine. America's leading sommeliers and the professional chefs at The Culinary Institute of America weigh in with their guidance on matching Rioja's expressive red and white wines with food. All in all, it's a delightful immersion in the rich history, culture, and flavors of this storied wine region. Read more.

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