Share
Share today's newsletter with a colleague
and get credit if they sign up for SmartBrief.
Referral Count:
0
Story being shared
Transparency and sustainability lead 2013 food trends
Next year's food trends will include a push to reduce food waste, greater transparency in food labeling, a focus on meatless proteins and the increased use of mobile devices to interact with food, according to SupermarketGuru.com's Phil Lempert. Tech startups will also play a growing role in developing applications and other products that help consumers make healthier food choices and obtain food information, he says.
Or we can send an email on your behalf