Nano sensors could speed salmonella detection

A nano sensor system that might improve food safety through quick detection of salmonella has been developed. The sensors have fluorescent, organic dye particles that attach to salmonella antibodies and light up, making the bacteria easier to see.

FoodProductionDaily.com | 01/06 Bookmark and Share

This story published in NCA SmartBrief on 01/08/2009





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