Restaurants turn to specials, discounts to lure customers
Restaurants from Morton's The Steakhouse to Outback Steakhouse are offering specials to bring in more customers as sales and traffic continue to fall. Outback has turned to buy-one, get-one-free coupons, while Morton's and other high-end restaurants are revamping their menus to include smaller dishes that cost less.
Florida Times-Union (Jacksonville), The | 11/01
This story published in National Restaurant Association SmartBrief on 11/02/2009
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