Kraft will use sustainably sourced cocoa for chocolate line
Kraft Foods has announced plans to use only Rainforest Alliance Certified cocoa beans in its Cote d'Or and Marabou brands by the close of 2012. "This is just the first step in our broader sustainability commitment to help secure high quality cocoa for the longer term," a Kraft spokeswoman said.
CandyAndSnackToday.com
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This story published in POPAI SmartBrief on 11/02/2009
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