A single glass of low-fat or fat-free milk might help reduce heart disease. A new study suggests adults who have at least one glass a day reduced the risk of poor kidney function linked to heart disease by 37%.
Companies are marketing "ethical drinks" that are carbon neutral, have environmentally friendly packaging or are tied to charitable efforts. Producers are responding to increased consumer interest in ethical products.
A House panel in North Carolina approved a plan to label raw-milk products sold in the state as "not for human consumption." The House committee rejected an idea to dye raw milk products gray. The bill now heads to the full House.