12/9/2009

Gentile chefs with Jewish spouses find that they enjoy the culinary rituals associated with Hanukkah. Tom Colicchio hosts an annual latke party with his wife, Lori Silverbush. Todd Gray, chef and owner of the Equinox Restaurant in Washington, D.C., makes brisket and matzo ball soup using recipes from the family of his wife, Ellen Kassoff.

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