A British Science Association survey showed that the percentage of people in the U.K. who are not concerned about biotech food increased from 17% in 2003 to 25% this year, while those very concerned fell from 23.8% to 17.2%. Results of the poll suggests that people in the U.K. are "interested in the end uses and real benefits" of biotech food, said Rothamsted Research Institute Chief Executive Maurice Moloney.

Related Summaries