Partners Anthony Ackil, Jon Olinto and Tony Rosenfeld have built their burger concept b. good into a 10-store chain since opening the first eatery in Boston in 2004. The trio took their time to perfect both their concept and their business plan before they started to franchise, said Ackil in this interview, which also touches on the team's commitment to local producers and the reasons behind b. good's limited menu.

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