Mezzo Chocolate and The Chocolate Conspiracy, both in Salt Lake City, are creating chocolate drinks with minimal sugar, letting the cocoa flavor dominate. "What I want this to be is the chocolate for coffee drinkers, the chocolate for people who appreciate fine wines or cheeses, people that get into flavor and flavor tones and texture and have a palate and appreciate good food," said Topher Webb, owner of Mezzo Chocolate.

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