8/21/2013

More than 50 years after its first sub shop opened in New Jersey, Jersey Mike's has become one of the fastest-growing restaurant chains in the U.S., reaching more than 750 locations across the country. In this interview, Jersey Mike's Chief Operating Officer Michael Manzo talks about small-business success and focusing on effective marketing plans, using the IFA's guidance on multiunit ownership and infusing passion into a business plan.

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Patch.com

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