The builders of Taco John's in Cheyenne, Wyo. took advantage of the property location to test out a new design concept that includes reduced indoor seating and a two-lane drive-thru. “It gives us the opportunity to cut costs for franchisees and still be able to maintain really good sales levels. And it opens the door to markets across the country that we would have turned down previously because the real estate wasn’t cost effective," said Taco John's chief development officer Dan James.

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