9/23/2013

California-based Smari Organics has introduced a new Icelandic yogurt in the U.S. market that offers more protein per serving than any other yogurt in the country. Milk used in the production of Smari comes from grass-fed cows and flavors are made from organic fruits, cane sugar and vanilla extract.

Full Story:
DairyFoods.com

Related Summaries