Emily Crowe edits food and beverage and marketing briefs at SmartBrief and writes about both industries for SmartBrief.com. She holds a bachelor's degree from Ohio University's E.W. Scripps School of Journalism.
The food industry is finding ways to prevent E. coli outbreaks and recalls when it comes to romaine lettuce.
Read about the top trends in marketing and advertising from Q1 of 2019.
Ferrero’s acquisition of multiple brands from Kellogg and executive shakeups in the CPG industry resonated with SmartBrief’s food and beverage readers this week.
The “eatertainment” concept is growing throughout the country and companies are finding new and unique ways to appeal to today’s guests.
New CPG products and restaurant news piqued readers’ interest this week.
News of PepsiCo’s restructuring and Nestle’s new Starbucks-branded products caught readers’ attention this week.
Grocery loyalty programs are changing as quickly as the industry. Learn more about what makes a good program and what can grocers do to ensure their customers keep coming back.
The winners of this year’s leadership awards at the FMI Midwinter Executive Conference sat down to discuss what makes them great leaders.
Grocery retail is changing, and several industry executives shared their advice for adapting to the shifts during this year’s FMI Midwinter Executive Conference.
Confectionery, restaurant and grocery retail news hit a high note with SmartBrief’s food and beverage readers this week.