Children in Sweden aged 6 to 6.5 years who were fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes when they were infants exhibited no differences in terms of growth, plasma cholesterol status or neurodevelopment as those who were fed with standard formula during their infancy. The researchers wrote in the American Journal of Clinical Nutrition that a follow-up period after school age could help determine if the low-energy, low-protein formula supplemented with bovine MFGMs intervention affected children's academic performance.
Study compares experimental, standard formula for infants
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