Industry News

Assuming the CEO position at Clif Bar & Co. in the middle of a pandemic when snack bar sales were suffering spurred Sally Grimes to tap insights from food industry executives she had previously worked with, such as Conagra CEO Sean Connolly and Tyson Foods Chairman John Tyson. "[Connolly] was the one who really taught me to kind of re-imagine what was in front of me and always ask what's next," said Grimes, who adds seeking advice from peers gives her the opportunity to learn.

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