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Top stories summarized by our editors
Top stories summarized by our editors

Top 10: Reflecting on 2019 and looking ahead to 2020

1/3/2020
SmartBrief Original

Many of the most popular stories among SmartBrief food and beverage readers this week had to do with either looking back at trends from the past year (or decade) or plans and trends that are gaining steam as we head into the new year.

Producers debut flavor, cold brew, energy variations at NACS show

10/8/2019

Product debuts at the National Association of Convenience Stores' 2019 show include three flavors of S.Pellegrino's zero-calorie Essenza line and Dunkin Donuts' new cold brew drinks, which are the result of Dunkin Donuts partnering with Coca-Cola for a January launch. Nestle's Poland Spring brand is releasing a line of sparkling energy waters in three flavors, and Vita Coco is introducing two flavors to its pressed coconut water line.

Coca-Cola produces bottle made with 25% marine plastic

10/7/2019

Coca-Cola has partnered with recycling technology firms to pilot a bottle made with 25% marine waste from the Mediterranean Sea. The project is contributing to Coca-Cola's revised goals in Western Europe to replace every can or bottle sold with one collected and produce packaging with 50% recycled content by 2025.

Coca-Cola announces functional launches, new Fanta flavor

10/4/2019

Coca-Cola product launches include Gomega, a line of beverages featuring a high content of omega-3 fatty acids and antioxidants, and Odwalla's keto-friendly smoothies. The beverage company is also adding Pina colada as a new flavor for Fanta as well as its Simply Tea line of brewed black tea-juice blends in three flavors.