Food & Beverage
Lead Editor: Amy Sung
SmartBrief brings you the top news stories from the food and beverage industry, with newsletters focusing on restaurants, consumer packaged goods, food marketing, food and beverage packaging, confectionery, nutrition, the dairy industry and the world of culinary arts.
- SmartBrief/SmartBlog on Food & Beverage
Restaurants and food-makers continue to expand their gluten-free offerings, but gluten-free dishes still account for less than 1% of restaurant menu items, according to Datassential's MenuTrends Datab Read More
- Baltimore Sun, The
A recent audit showed massive incompetence at the Baltimore liquor board, prompting the state to consider emergency changes. State legislators are reviewing an option to give the city stricter control Read More
Job openings in the restaurants-and-accommodations sector topped a half-million in January. While this is a positive sign for the economy, it also likely signals a reemergence of the restaurant indust Read More
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