Food & Beverage
Lead Editor: Amy Sung
SmartBrief brings you the top news stories from the food and beverage industry, with newsletters focusing on restaurants, consumer packaged goods, food marketing, food and beverage packaging, confectionery, nutrition, the dairy industry and the world of culinary arts.
- BakeryAndSnacks.com (France)
Convenience stores, which recorded revenues of $40.1 billion in 2013, are five times more likely to be the source of the grab-and-go snacks that are eaten by 28 million U.S. consumers every day, accor Read More
- SmartBrief/SmartBlog on Food & Beverage
FMI, along with dozens of other industry groups, including the National Restaurant Association and the Grocery Manufacturers Association, is part of the Food Waste Reduction Alliance, which last week Read More
Operators seeking the latest food trends and techniques will be able to try them out for themselves at Foodamental Studio during NRA Show 2014. Read more. Read More
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