Food & Beverage

Lead Editor: Amy Sung

About This Industry

SmartBrief brings you the top news stories from the food and beverage industry, with newsletters focusing on restaurants, consumer packaged goods, food marketing, food and beverage packaging, confectionery, nutrition, the dairy industry and the world of culinary arts.  

Cento Vigne Italia promotes small producers on a large scale


  • Forbes

Cento Vigne Italia offers small producers a platform to promote their brands and communicate with global wine professionals in a manner that is difficult to achieve on their own, writes Cathy Huyghe. … Read More

Sue Torres returns to the Spanish restaurant scene


After closing Suenos, Sue Torres opens a new tapas temple called Espoleta. Meanwhile, Jon Neidich and Jean-Marc Houmard serve up a "picnic." This plus more chef news in New York City. Read more. Read More

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